台南燒肉丼飯
牛丁次郎坊在台南開第三家分店囉,台南崑大支店位在台南永康崑大路上,鄰近
崑山科技大學、主打平價路線,百元就能吃到讓人銷魂的燒肉丼、內用限定雞白湯更是暖胃又美味,冰淇淋、飲料無限暢飲,學生族小資族有福了,肉肉控千萬別錯過,開幕期間打卡分享即贈送可樂+溫泉蛋(詳內文介紹)
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招牌統一寫著「黑毛牛丼製作所」,第一天開幕來嚐鮮才發現,牛次郎坊寫在旁邊小小字、還有店面招牌上,所以要前往的朋友不要懷疑,趕快進去品嚐肉肉瀑布啦,黑毛牛就是安格斯黑牛喔
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旁邊的布條大大的寫著肉!非常直白地告訴你,要吃肉就來吧~
旁邊的看板一看就知道招牌主打安格斯黑腹牛、而且還要瀑布肉山!讓我整個胃在吶喊~肉~給我肉~
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一進門店內空間主打黑色低調森林系風格,叢林造景中藏著一盞牛牛造型的燈,讓我的肉控魂整個爆發
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店內空間相當寬敞、座位非常多,崑山科技大學的學生下課一窩蜂衝進來也沒問題,也很適合小型聚餐
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就算是一個人也有吧檯座位喔,空間相當舒適有氣氛
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還有一盞簡約的燈籠,大大寫著「黑毛牛丼」,很直接可愛的告訴你,就是要吃黑毛牛丼啊
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8a1E-id1CleKPdLpX_Z4PEH8zwuH7_mZsZ6bAuXTU8I6FM_zJLX_Y63rRBiCMEJUBMKaAPTyt2hgeXZdcb7dybrcaxioeF99eZBTk0xdRCPBXtD7eD81y1aVS6yfW7F6hmr6gKHooTDA/s0/IMG_2734.JPG)
店內自助吧也是無限享用,飲料、超人氣口味霜淇淋、還有真的不能錯過的內用限定雞白湯
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkIq20Citq7a6BAR0Gk2XeAtKmpaimxFX2y0B7HEtbqDbp1sUK7LAuchZkXpD-PxF3GO-Voa-N7gNEFD929Ujovnzw_W7Piwdf8tKVp7m4iHX0lnH_13bf8VBpdyhiW_UZmj2TtMOrawo/s0/Snipaste_2020-12-23_16-54-10.jpg)
牛丁次郎坊菜單的部分,主打的當然是丼飯、除了黑毛牛、還有雞、豬、叉燒可以選擇、除了燒烤、炭燒、紅燒,選項還滿多的,而且店員很親切,會為你一一介紹,可以看個人喜好口味跟店員詢問喔
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiegFMy6y0h5FAPr8GaHG2ac9X4YaHMQHMrxbO54gU0mXJ0sHrTGjo5SnZ1JkM3sYjbGuVFGPYbUdnK96bAjnapz0eIeZhmBFG7GpoQBAQpNbmHhj2yKLXpF9oqOhpJzOZnmat5raXiW64/s0/Snipaste_2020-12-23_16-55-11.jpg)
主餐皆為單點,可依照自己喜好選擇不同套餐搭配方式升級
🔷開幕慶活動12/23-12/31
🔷來店消費
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$180以上 並 打卡分享,即免費升級《 (1)號套餐 》
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等待的時間千萬部要錯過的雞白湯,使用雞骨、豬骨、新鮮蔬果熬製而成,非常香醇順口、而且雞味十足,內用限定,一旁等待外帶的客人很識貨的舀來喝呢
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh76Stt5Bj-TK5mBWYABMBIreCvw7PWiSvnVr6vfbbKhATq645QQsLIsDy9S-U3UnOhrzJ-Tvaob9RtP8PoQCAGVhXWAFeLc6s7KjgJlIu5jgF4mU5ame98lYcD6AWJS2oKGjB3_ZQdNFA/s0/IMG_2740.JPG)
一打開~熱呼呼的香氣撲鼻而來,湯頭呈現乳白色的,非常溫醇順口,而且真的很好喝~我一口氣喝了三碗···隔壁桌看起來像崑科大的學生應該灌了一整鍋有
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牛丁次郎坊的餐點都是現點現做的,半開放式的廚房可以清楚地看到燒烤過程、肉片放在鐵網上吱吱作響,一邊用噴槍炙烤、快速鎖住肉汁外還能嚐到炭烤焦香味,讓人欲罷不能啊
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炎神炙烤霜降牛排丼 $260
這是店長強力推薦、我品嚐過後真的大推,前面在烤的時候就覺得那牛排很厚又大塊,端上來飄著陣陣香氣,霜降牛排帶點筋,是我喜歡的有嚼勁的牛排,越咀嚼越香甜的肉味
快速炙烤的霜降牛排,油花分布均勻,噴槍燒烤後表層焦香,剖面還帶著粉粉的顏色,吃起來外香內嫩,下面丼飯都有淋上滷汁,米飯使用日本越光米、不會過爛會太黏、搭配滷汁還有大塊牛排,每一口都好過癮
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聞到香味了嗎~
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再來一碗雞白湯,頓時身心舒暢
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsU96tAZOtYsknc5ibAeqKU7IUqMQQk7AjaKGDGrgLUwBZ_Gfq20vp5ObwSdI7AvHxhdQttLncJGeVPg3cnyTAbNtKUM0F2rGLEGTzoilBr2X-T61InPJnwJh0qk8Qhfhx1VmPhS8eAh4/s0/IMG_2742+%25281%2529.JPG)
套餐加購 可樂+溫泉蛋 $55
開幕期間消費滿$180,打卡免費升級
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套餐加購 可樂+溫泉蛋+胡麻時蔬 $90
川燙娃娃菜淋上特調胡麻醬汁,清脆爽口,很解膩
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炙燒安格斯黑牛後腹肉丼 $120 (升級極盛肉瀑布山+$60)
店內招牌必點,CP值超高啊!一份只要$120,就能吃到黑毛牛腹肉,而本身無肉不歡的我,升級瀑布肉山!喜歡吃肉的朋友大推一定要加價!一上桌我整個眼睛一亮,滿滿一碗溢出來的肉瀑布、帶點油脂焦香氣,調味很棒,吃一口就欲罷不能
炙燒安格斯黑牛後腹肉丼的口味較重,搭配胡麻娃娃菜剛好解膩又對味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmksw-o9MdXyiWrXgtBtIemEBrwCJ88yqy2xDQMfr9iKKUhjHigj7wzK2DfTeIanXDtaG6v-ZfLgqdd8QzsmjcX7O77OQImJF2aLIYzSc-vGg5hLp5JouPQ3pvS9KN3eGnV6ZbhVciTqg/s0/IMG_2754.JPG)
加上溫泉蛋後,滑順的蛋液加上軟嫩的燒肉,將強烈的調味中和成溫順美味,搭配越光米,這層次美味一定要品嚐看看
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjzVwtixiwtx868YgSoi1Azb75fPBvuyjq1ip0543ScRNHHZTWSPZvqP82GVRyVOXdqSMLHQP6yG6411eBcayGNVZqHN4EamySQDZtY9tfcFbZ3mKmiDeXneaArrxHN8LxOuP2ccWsgSs/s0/IMG_2756+%25281%2529.JPG)
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日本薩摩唐揚炸雞 $100
什麼!這份量只要$100的唐揚雞,採用特調的配方將雞肉醃漬過後,將雞肉炸成金黃色,咬一口酥脆多汁、而且完全不膩,滿滿的雞汁精華隨著切口流下、不小心還會燙到舌頭,如此美味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYolKS29P2MCposqoaDkvHox44DXC_80_ehcj8RtCb_lkeqdzSsT_E1vGMULBpnkurQdvebBNfrKpRct9zpkY7fvjadhvbIC0VFzrSPNzoG-hv1qacA730WVTyDIBUNchb5eZJS5lPL2Y/s0/IMG_2755+%25281%2529.JPG)
看看那炸成金黃色的麵衣!炸物首選!!唐揚雞
真心覺得CP值很高的
牛丁次郎坊,難怪分店一直開、每一家生意都爆炸好
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLFHDQ2QxKopka1s88i7jXwpa0gvkUry521vFKLcnnGlbAMNAinvfN8tclYznvVRi8sver3CyXyZ3H1WEI988g-PNuEkoaf7W8q9mPJG3NsBc_Cc6AGCK8JdeC3jxZxQJmafGWa7TMQ44/s0/IMG_2752.JPG)
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結束後不要忘記來隻日本超人氣霜淇淋,當天吃到是泰式奶茶口味的,非常濃郁好吃、連霜淇淋都不馬虎呢
牛丁次郎坊還可使用行動支付,非常便利,CP值真的超高啊
牛丁次郎坊x深夜裡的和魂燒肉丼,烤牛排專門所,你是肉肉控嗎?你也愛丼飯?推薦你一定不能錯過的美味
✨
牛丁次郎坊x深夜裡的和魂燒肉丼x台南崑大支店✨
如果你也是個吃貨、愛吃、愛玩又愛美~
那就追蹤我吧~我們一起好吃好玩好養生
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